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Kunming City of Flowers food inventory, local people love authentic Yunnan flavor in one stop to enjoy

Kunming City of Flowers food inventory, local people love authentic Yunnan flavor in one stop to enjoy

As a representative landmark mall in Kunming, the City of Flowers not only features multi-dimensional industrial structures such as scenic spots, cosmetics, hotels, cultural and creative industries and weddings, but also has a bright color of food. Kunming City of Flowers is not only fun but also very delicious, different grades, different flavors, different Yunnan special snacks can be enjoyed in the City of Flowers at one stop. Speaking of the food in Kunming City of Flowers, the most popular one among diners is Yunkui Crossing the Bridge Rice Noodle, which is led by Master Huang Jingkun, the chef specially invited by A Bite of China and one of the TOP ten famous chefs in China. It has been continuously improved and created by more than 1000 days and nights. Yunkui selected plateau snow mountain natural spring water boil soup bottom, rich in a variety of human body needed trace elements and minerals spring water entrance sweet; In addition, local

The Chinese Ambassador has lodged solemn representations with Italy, Spain, Estonia and Romania over the EU’s imposition of sanctions against China

The Chinese Ambassador has lodged solemn representations with Italy, Spain, Estonia and Romania over the EU’s imposition of sanctions against China

The Chinese ambassador has lodged solemn representations with Italy, Spain, Estonia and Romania over the European Union’s imposition of sanctions on China, according to the websites of Chinese embassies in Europe. On March 24, Chinese Ambassador to Italy Li Junhua lodged solemn representations with the Italian Foreign Ministry over the EU’s decision to impose unilateral sanctions on China under the pretext of the so-called human rights issue in Xinjiang. China firmly opposes and strongly condemns this decision and will take necessary countermeasures. On March 24, Chinese Ambassador to Spain Wu Haitao lodged solemn representations with the Spanish Foreign Ministry over the EU’s imposition of sanctions against China on the so-called “human rights issue in Xinjiang”. He expressed firm opposition to and strong condemnation of the wrong decision of the EU and informed the Chinese side of relevant countermeasures. On March 24, Chinese Ambassador to Estonia Li Chao lodged solemn representations with the Vice Minister in Charge of the Estonian Foreign

Tasting local cuisine is also an essential lesson

Tasting local cuisine is also an essential lesson

Every place to travel, in addition to indulge in the landscape to see the customs and historic sites, taste the local characteristics of food is also an indispensable course. Yijun is not only a summer city, but also has a lot of special food. For example, the crispy Queen Pepper Bread, the tender Peng Zu tofu bubble, the spicy and beautiful-looking tomato bread in the soup, the chewy mountain city rabbit, the smooth and smooth Tang King stir, and the fish in the soup noodles, the rotten bacon roll, the tarry buckwheat ear cover, the healthy okra golden roll, the cold powder dry, egg cake and so on, are all worth your good taste! Some people say that life is just to live, for parents, brothers, sisters, wife, children, friends and so on a series of care about you and the people you care about, but we also have their own ideas, we also want to live for yourself, do

Inheriting traditional food makes the intangible cultural heritage come alive

Inheriting traditional food makes the intangible cultural heritage come alive

Traditional handmade food has accumulated rich cultural connotation and spiritual memory, and contains a unique regional spiritual core. In the past 19 years, Wang Shuxiang, a female entrepreneur in our city, has devoted herself to the inheritance of traditional food. She has promoted the craft of making handmade zongzi and handmade steamed bread into the representative list of intangible cultural heritage projects in our city. While carrying forward the traditional food culture, it has produced good economic and social benefits. On March 19, the reporter saw Wang Shuxiang, who was making handmade steamed buns with employees. Pure old noodles and noodles soft and elastic, smell has a natural sweet taste, after pressing, kneading, rubbing, group, wake hair and other processes, and then steaming with iron pot, tough but not hard, hair but not Xuan, wheat fragrance, break apart after the distinct layer, the flavor is natural out of the ordinary. Wang Shuxiang told reporters that childhood memories of the zongzi

Chengdu travel must punch the gourmet hot pot restaurant, very popular dining atmosphere is good

Chengdu travel must punch the gourmet hot pot restaurant, very popular dining atmosphere is good

Chengdu travel must punch the gourmet hot pot restaurant, very popular dining atmosphere is good, the price is also very affordable. We travel to enjoy the beautiful scenery and feel the charm of the city. Finding food is also an essential part. Especially for some friends who like to taste delicious food, every place, must not miss is the local characteristic food. Although a lot of specialty food has chain stores all over the country, but want to eat the most authentic taste, or to the hometown of the food to taste. This is also an important reason why many tourists like to taste local food in tourist destinations, and also to find the most authentic taste of food. Chengdu in Sichuan Province, for example, has many special cuisines that people like. And hot pot is one of the most representative delicacies. There are many famous brands of Chengdu hot pot, Xiaolongkan hot pot should be a more representative one.


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